Michael G. Mullins served as Professor of Viticulture and Enology at the University of
California, Davis from 1987 to 1990. His papers contain manuscripts and published versions of his writings,
including reprints of his articles, typescripts of a paper entitled Application of Biotechnology to Viticulture,
and two notebooks.
Michael Gordon Mullins (1937-1990) received his B.S. in Agriculture from the University of Reading, England
(1959), a postgraduate diploma in Agriculture from Cambridge University (1960), and his doctoral degree in the
Faculty of Science (1964) from the University of London, England.
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